Edible sprinkles are a fun and festive way to add a touch of sweetness to any treat. They come in a variety of colors, shapes, and sizes, so you can find the perfect sprinkles to match your occasion. Edible sprinkles are also a great way to add a bit of personality to your baked goods. Whether you’re making cupcakes for a birthday party or cookies for a holiday gathering, edible sprinkles can help you create a unique and memorable treat.
History of Edible Sprinkles
Edible sprinkles have been around for centuries. The first edible sprinkles were made from sugar and were used to decorate cakes and other desserts in Europe. In the early 1900s, edible sprinkles began to be made from other materials, such as cornstarch and gelatin. This made them more affordable and accessible to a wider range of people. Today, edible sprinkles are available in a wide variety of colors, shapes, and sizes. They are used to decorate cakes, cupcakes, cookies, doughnuts, and other desserts.
Types of Edible Sprinkles
There are many different types of edible sprinkles available. Some of the most popular types of edible sprinkles include:
- Sugar sprinkles: Sugar sprinkles are the most common type of edible sprinkles. They are made from sugar and come in a variety of colors, shapes, and sizes.
- Nonpareils: Nonpareils are small, round sprinkles that are made from sugar. They come in a variety of colors, but they are most commonly found in white, pink, and blue.
- Jelly beans: Jelly beans are small, round candies that are made from sugar. They come in a variety of colors and flavors. Jelly beans can be used as edible sprinkles, but they are more commonly used as a topping for ice cream or yogurt.
- Glitter sprinkles: Glitter sprinkles are made from sugar and are coated with edible glitter. They come in a variety of colors, but they are most commonly found in silver and gold. Glitter sprinkles are often used to decorate cakes and cupcakes for special occasions.
- Chocolate sprinkles: Chocolate sprinkles are made from chocolate and come in a variety of shapes, such as hearts, stars, and flowers. Chocolate sprinkles are often used to decorate cakes and cupcakes for Valentine’s Day or other special occasions.
How to Use Edible Sprinkles
Edible sprinkles are easy to use. Simply sprinkle them on top of your favorite treat before serving. You can also use edible sprinkles to decorate cakes and cupcakes. To do this, frost your cake or cupcake and then sprinkle the edible sprinkles on top. Edible sprinkles can also be used to make edible sugar cookies. To do this, roll out your sugar cookie dough and then sprinkle the edible sprinkles on top. Cut out your sugar cookies and then bake them according to the recipe.
Storage of Edible Sprinkles
Edible sprinkles should be stored in an airtight container in a cool, dry place. They will last for up to six months when stored properly.
Safety of Edible Sprinkles
Edible sprinkles are safe to eat. However, it is important to note that some edible sprinkles may contain small pieces of plastic or metal. These pieces are usually too small to be a choking hazard, but they can be a problem for people with sensitive teeth. If you are concerned about the safety of edible sprinkles, you can purchase sprinkles that are specifically designed for people with sensitive teeth.
Conclusion
Edible sprinkles are a fun and festive way to add a touch of sweetness to any treat. They come in a variety of colors, shapes, and sizes, so you can find the perfect sprinkles to match your occasion. Edible sprinkles are also a great way to add a bit of personality to your baked goods. Whether you’re making cupcakes for a birthday party or cookies for a holiday gathering, edible sprinkles can help you create a unique and memorable treat.